'Out of Salad Dressing' Salad Dressing
Few salad dressing recipes are as satisfying as a well-made 'Out of Salad Dressing' Salad Dressing. The star here is 0.5 lemons, supported by a short list of everyday ingredients. Low and slow is the secret — the longer simmer lets 0.5 lemons soften and the flavours deepen. Read through the tips before you start — a couple of small details go a long way with this one.
- Cook 8h 10m
- Total 8h 10m
- Serves 12
- Level Hard
Ingredients
- 1 0.5 lemons, juiced
- 1 cup Freshly grated Parmesan cheese
- 2 tsp Garlic salt
- ¾ cup Mayonnaise
- 1 cup Milk
Method
- Mix together lemon juice, Parmesan cheese, garlic salt, and mayonnaise until smooth.
- Stir in milk, adjusting the amount or adding a little water, to make the dressing as thin or thick as you like.
- Cover and refrigerate 8 hours, or overnight.
Tips for the best 'Out of Salad Dressing' Salad Dressing
- Keep the simmer gentle. A hard boil toughens 0.5 lemons and drives off the liquid too fast.
- Rest the finished dish for a few minutes before serving — it lets the flavours settle and the texture firm up.
- Taste as you go. Seasoning at the end is fine, but adjusting halfway through gives a more balanced result.
- Read the whole method before you start and measure out the 5 ingredients first — it keeps the pace relaxed once the heat is on.
Variations
- Spicier version: add a pinch of chilli flakes or a sliced fresh chilli with the aromatics.
- Vegetable boost: stir in a handful of spinach, peas or diced peppers in the last few minutes of cooking.
- Slow cooker: brown everything first, then cook on low for 6–8 hours instead of simmering.
Serving ideas
Pairs well with a simple salad and a glass of something cold.
Storage
Cool completely, then refrigerate in a sealed container for up to 3 days. Reheat gently on the stove or in the microwave until piping hot. Freezes well for up to 3 months.
Frequently asked questions
What can I substitute for 0.5 lemons?
Any ingredient with a similar texture and cooking time works; see the variations below for ideas. Keep quantities the same and adjust seasoning at the end.
How long does 'Out of Salad Dressing' Salad Dressing take to make?
About 8 hours 10 minutes in total — roughly under an hour of preparation and 8 hours 10 minutes of cooking.
Is this 'Out of Salad Dressing' Salad Dressing recipe hard to make?
It is rated hard: 5 ingredients and 3 steps. Follow the order and the tips above and it is very forgiving.
How many people does this 'Out of Salad Dressing' Salad Dressing recipe serve?
As written it serves 12. The quantities scale up or down in a straight line, so double everything for 12×2.
Adapted from Wikibooks Cookbook, CC BY-SA 4.0 — source
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